Small 19th Century French Yellow Glazed Terracotta Dairy Bowl or Tian

This large antique "Tian" (Provencal term for serving bowl), was crafted in Provence, southern France circa 1780. Round in shape, the handmade terracotta bowl has a subtle yellow gla...

This Antique French Provincial Tian bowl, dating back to the early 19th century and found in Provence, France, showcases a beautiful light yellow glaze with a time-worn patina. Tradi...

This Antique French Provincial Tian bowl, dating back to the early 19th century and found in Provence, France, showcases a beautiful light yellow glaze with ...

A delightful 19th-century French terracotta bowl, hand-thrown and finished with a warm honey-colored glaze that highlights its rustic character.Wear consistent with age and use

This 19th-century French Tian bowl is a classic example of rustic Provençal pottery, once an essential kitchen vessel in southern France. Handcrafted ...

Large terracotta and yellow glazed pancheon bowl used for mixing dough or standing milk, made in France in the late 19th to early 20th centuries.

A delightful 19th-century French terracotta bowl, hand-thrown and finished with a warm honey-colored glaze that highlights its rustic character.Wear consistent with age and use

Antique French Terra-Cotta Mixing Bowl which the French refer to as a Tian Bowl. The word Tian comes from the ancient Greek “teganon” which is a frying pan. In France cooks would use...

19th-century antique American yellow ware batter bowl, manufactured by J.E. Jeffords & Co. (Philadelphia City Pottery). Yellow ware mixing/batter bowl with a built-in pour spout com...

A late 19th century French pancheon or dough bowl having an unglazed reddish terracotta exterior with a light mustard yellow glaze and caramel splatters to the interior, circa 1890s. Pancheons were multipurpose French kitchen bowls...