Antique Chinese Wine Jar

A large 19th-century Chinese rice wine jar From Shanxi Province - circa 1890. Displaying a graceful design where elements of the hand-shaped details are ...

A large 19th-century Chinese rice wine jar From Shanxi Province - circa 1890. Displaying a graceful design where elements of the hand-shaped details are ...

A large 19th-century Chinese rice wine jar From Shanxi Province - circa 1890. Displaying a graceful design where elements of the hand-shaped details are ...

This large stoneware vessel is a Qing-dynasty (1644-1911) wine jar, originally filled with wine and spirits made from rice and other grains. Sculpted by hand, the large jar has a tap...

This is a large Chinese 17th Century Stoneware Martaban Jar. Martancan Jars were created to store food items such as grain, tea, oil, etc. The ...

Exceptional example of a 19th century Chinese wine jar. Hand thrown with a hand painted glaze ranging from cerulean to indigo tones of blue. Exterior ...

A Chinese Cizhou Stonweare Jar, Ming Dynasty, 17th Century Description: Produced in Northern China, Cizhou ware was especially popular from the Song to Yuan dynasties (11th–14th cen...

The last piece of our Antique Vinegar Jar collection. A beautiful antique Chinese vinegar jar, hand crafted and glazed. This 19th-century piece sho...

Originally used for fermenting rice or sorghum into wine or vinegar, this squat, earthenware vessel from the early 20th century is coated inside and out with a thick, dark glaze. The...

This is a fired jar made in southern China or northern Laos or the surrounding area in the 15th to 17th century. Its unique shape has long been loved in Japan as a wabi-sabi flower v...